Mini Nutella Brownies by Lisa Smith

Lisa Smith says:  This recipe is SUPER easy, and takes no more than five minutes to prepare; overall about twenty minutes, with the baking time. My friends and family all love Nutella recipes, and this was one that I’ll have to make again REALLY soon!

Ingredients:

1 Cup of Nutella spread

2 Eggs

10 Tablespoons of all purpose flour

Method:

1. Whisk together the two eggs in a small bowl.
2. Add the Nutella spread and the flour and completely combine.
3. The dough should be a little bit textured. It shouldn’t be too smooth!
4. Take a small spoonful and fill all your mini cupcake liners.
5. Bake for about 14 minutes (depending on your oven) at 350 degree Fahrenheit!
6. Once the tops of the mini brownies look dry, they are ready to come out. Let cool for about five to ten minutes before popping these sweet snacks in your mouth!